Spiced bulgur, chickpea & squash salad - Good Food Middle East

Spiced bulgur, chickpea & squash salad - Good Food Middle East

www.bbcgoodfoodme.com

If 'satisfying' and 'salad' aren't two words you'd put together, this warmly-spiced dish might change your mind

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.

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Ingredients

  • 1 butternut squash, about 1kg/2lb 4oz peeled, seeded and cut into small chunks
  • 2 red peppers, seeded and roughly sliced
  • 2 tbsp harissa paste
  • 1 tbsp oil
  • 140g bulghar wheat
  • 600ml hot vegetable stock
  • 1 garlic clove, crushed
  • juice of ½ lemon
  • 150g natural bio-yogurt
  • 400g can chickpeas, drained and rinsed
  • 180g bag baby leaf spinach

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