Trini Boil Corn: Corn On The Cob Recipe

Trini Boil Corn: Corn On The Cob Recipe

eatahfoodtt.com

Learn how to boil corn with this nostalgic recipe that brings back the flavors of Trinidad & Tobago street food from the past!

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Ingredients

  • 5 ears of corn (scored & cut in halves)
  • 1 large onion (diced)
  • 8 cloves garlic (minced)
  • 1 scotch bonnet pepper (finely chopped *optional)
  • 1 bundle of shadon beni (finely chopped, leaves & stems separated)
  • 4 heaping tbsp butter
  • 2 tbsp roucou
  • 4 cups coconut milk
  • 2 cups water
  • salt & black pepper (to taste)

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