Tex Mex Burger - Sutter Home Family Vineyards

Ingredients

• 1Lb. lean Ground Beef
• 6 ounces canned black beans
• 1 egg
• 1 tsp. chili powder
• 1 tbsp fresh chopped cilantro (can substitute with parsley)
• 1-2 Tbsp bread crumbs
• 1/2 Tsp Salt
• 1/4 tsp fresh black pepper
• 2 fresh cloves garlic, chopped
• 1/2 small vidalia or red onion diced very small
• 1/2 cub crumbled queso fresco cheese (greek feta cheese can be substituted)
• 1/2 tsp (optional) red pepper flakes
• Rolls for serving (we have used the Corn ENGLISH MUFFINS as a tasty alternitive too)
• 1 advocado
• Sliced 1 sliced vidalia or red onion
• salsa