Easy & Juicy Quick Beef Stir Fry with Fresh Broccoli

Ingredients

• 1 lb (450 g) flank steak, thinly sliced against the grain
• 2 tablespoons soy sauce (30 ml)
• 1 tablespoon cornstarch (8 g)
• 1 teaspoon sesame oil (5 ml)
• 2 cups fresh broccoli florets (about 150 g)
• 1 bell pepper (any color), thinly sliced
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 tablespoon vegetable oil (15 ml)
• ¼ cup soy sauce (60 ml)
• 2 tablespoons oyster sauce (30 ml)
• 1 tablespoon honey (15 g)
• 1 teaspoon cornstarch dissolved in 2 tablespoons water (8 g)