French Herb Pesto recipe | PCC Community Markets
Discover a delicious and healthy French Herb Pesto recipe using chervil, sorrel, and tarragon. Perfect for vegans and gluten-free diets. Yield: 3/4 cup. [Save at PCC]
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Ingredients
- 1/4 cup chervil leaves
- 1/4 cup sorrel leaves
- 1 teaspoon tarragon leaves
- 1/4 cup extra virgin olive oil
- 2 tablespoons walnut oil
- 2 to 3 large cloves garlic, coarsely chopped
- 1/4 teaspoon salt
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