Chocolate Chip Banana Teff Bread | Nourishing Meals®
Banana bread is a great way to use up those extra bananas that are too ripe to eat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 1½ cups sorghum flour
- 1 cup teff flour
- ½ cups tapioca flour
- 2 teaspoons baking powder
- 1½ teaspoons xanthan gum
- 1 teaspoon baking soda
- ½ teaspoons sea salt
- 4 large ripe bananas (2 cups mashed)
- ½ cups maple sugar (or coconut sugar)
- 1 cup non-dairy milk
- ¼ cups melted coconut oil
- 2 teaspoons vanilla extract
- ½ cups dark chocolate chips
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