Spinach Spaghetti Casserole Recipe | Home Pressure Cooking

Spinach Spaghetti Casserole Recipe | Home Pressure Cooking

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Ingredients

  • 8 oz Spaghetti (uncooked)
  • 10 oz Frozen Spinach (thawed and drained)
  • 1 cup Ricotta Cheese
  • 1 cup Marinara Sauce
  • 1 cup Mozzarella Cheese (shredded)
  • 1/2 cup Parmesan Cheese (grated)
  • 2 cloves Garlic (minced)
  • 1 tsp Olive Oil
  • to taste Salt
  • to taste Black Pepper

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