Broccoli Cashew Salad with Apples and Pears (30 Minutes)
Crunchy broccoli, sweet apples and pears, toasted cashews and dried cranberries in a creamy honey-lemon dressing. An easy make-ahead salad for potlucks…
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Cooking tools:
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Whisk
- Spoon
- Refrigerator
- Microwave
- Saucepan
- Spatula
Ingredients
- 5 cups broccoli florets, chopped into small bites
- 1 medium apple, cored and diced
- 1 medium firm pear, cored and diced
- 1/4 cup red onion, finely diced
- 1 cup cashews, toasted
- 1/2 cup dried cranberries
- 1/2 cup mayonnaise
- 1/4 cup sour cream (or Greek yogurt)
- 1 tablespoon fresh lemon juice
- 1 tablespoon honey
- 1/4 teaspoon salt
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