Thai Beef Salad Recipe
Thai Beef Salad recipe featuring grilled beef, fresh vegetables, and zesty herbs, all tossed in a vibrant Thai-inspired dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Grill
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 150 g beef steak (preferably sirloin or ribeye)
- 2 cups mixed salad greens (such as lettuce and arugula)
- 1 small cucumber (thinly sliced)
- 1 medium tomato (sliced)
- 1/4 cup fresh cilantro (chopped)
- 1/4 cup fresh mint leaves (chopped)
- 1 tablespoon fish sauce (for dressing)
- 2 tablespoons lime juice (freshly squeezed, for dressing)
- 1 tablespoon brown sugar (for dressing)
- 1 teaspoon soy sauce (for dressing)
- 1 small red chili (sliced, for dressing)
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