Chunky Guacamole | America's Test Kitchen
The keys to velvety, chunky-textured guacamole are the right avocado and a minimum of mashing.
Ingredients
- 3 medium avocados , ripe, (preferably Hass)
- 2 tablespoons minced onion
- 1 medium clove garlic , minced
- 1 small jalapeño chile , minced (1 to 1 1/2 teaspoons)
- 1/4 cup minced fresh cilantro leaves
- 1/4 teaspoon table salt
- 1/2 teaspoon ground cumin (optional)
- 2 tablespoons lime juice
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