PUMPKIN PIE MUFFINS

Name: PUMPKIN PIE MUFFINS
Ingredients: 2 C unbleached cake flour; 2 t baking powder; 1/2 t baking soda; 1 t ground cinnamon; 1/2 t ground ginger; 1/4 t ground nutmeg; dash of salt; 1/2 C cultured butter, room temperature; 1/2 C brown sugar; 2 eggs; 1/4 C molasses; 1/4 C whole cultured buttermilk; 1 (15 oz) can unsweetened pumpkin puree; 1/4 C raw pepitas

communitykitchen.co

My Pumpkin Pie Muffins combine the warm spices of autumn with the incredible richness of molasses. Enjoy them straight from the oven on a chilly day!

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