Ube Cheesecake Bars

Ingredients

• 1 sleeve Wellington Traditional Water Crackers
• 1/4 cup Sugar
• 7 tbsp unsalted butter, melted
• 16 oz cream cheese, softened, room temperature
• 6 tbsp sugar
• 3 large eggs
• 1 tsp vanilla extract
• 8 tbsp unsalted butter, melted
• 3/4 cup sugar
• 2 large eggs
• 1/4 cup ube jam
• 1 tbsp ube extract
• 1 1/4 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp salt