Baked Macaroni and Cheese Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 lb elbow macaroni
• 1/2 cup melted butter
• 1 (12 oz) can evaporated milk
• 2 cups mild cheddar cheese, divided
• 2 cups sharp cheddar cheese, divided
• 2 cups colby-monterey jack cheese
• 1 lb velveeta cheese, cut into 1/2 cubes
• 1 egg, beaten
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/2 tsp nutmeg
• 2 tsp sugar
• paprika (to garnish )