Plums in Yogurt and Honey
INGREDIENTS DIRECTIONS In skillet, melt butter and honey. Place plums (flat side down) and cook over medium heat for 6-7 minutes.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 3 tbsp unsalted butter
- 2 tbsp honey
- 8 Ontario Golden or Blue plums (depending on size) halved and pitted
- thick or plain vanilla yogurt
- 2 tbsp crushed pistachios, unsalted
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