Air Fryer Korean Beef
This quick and easy Asian inspired dish is gluten-free and a perfect post work out recipe to keep your wellness goals in line.
Ingredients
- 1 beef Flank Steak (about 1 pound)
- Fresh cilantro and sesame seeds (optional)
- 2 tablespoons cornstarch
- 1/4 teaspoon freshly ground black pepper
- 1/8 teaspoon salt
- 1/4 cup unseasoned rice vinegar
- 1/4 cup sliced sweet onion
- 1/4 cup dates, pitted
- 3 tablespoons coconut aminos
- 1 tablespoon chopped fresh ginger
- 1 tablespoon minced garlic
- 2 teaspoons sesame oil
- 1/4 teaspoon Gochugaru chili flakes (Korean red pepper flakes)
- 1 pound sweet potatoes, chopped
- 2 tablespoons water
- 2 cups thinly sliced napa cabbage
- 1/2 cup shredded carrots
- 1/2 cup kimchi, chopped
- 2 tablespoons lime juice
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