Chocolate Cream Pie - The BakerMama

Chocolate Cream Pie - The BakerMama

thebakermama.com

Cool, creamy and decadent, this Chocolate Cream Pie has a perfectly flaky crust and a silky, rich chocolate filling.

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Ingredients

  • 1 (9-inch) pre-baked and cooled pie crust
  • 10 ounces semi-sweet chocolate baking squares
  • 2/3 cup milk, divided
  • 1 teaspoon pure vanilla extract
  • 2 (8 ounce) containers frozen whipped topping, thawed & divided (I use Cool Whip)
  • Shaved or curled chocolate

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