Cheese Sausage Stuffing Balls

Ingredients

• 1 pound breakfast sausage
• 3 stalks celery, finely diced
• 1 yellow onion, finely diced
• 3 tablespoons salted butter
• 2 cloves garlic, grated
• 1 teaspoon poultry seasoning
• 1 (14-ounce) bag herb seasoned stuffing
• 1 cup chicken stock
• 1 cup cheddar cheese
• ½ cup parmesan cheese
• 3 eggs, beaten
• ¼ curly parsley, roughly chopped
• Salt
• pepper
• Vegetable oil and butter, for the griddle