Fluffy Cheese-Filled Buns with Feta, Mozzarella & Green Onion
Fluffy Cheese-Filled Buns with Feta, Mozzarella & Green Onion Ingredients For the Dough: For the Filling: For the Egg Wash: Optional Toppings: Instructions -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy.expert.
Cooking tools:
- Pastry brush
- Grater
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 100 ml milk
- 100 ml hot water
- 5 g dry yeast
- 1 tbsp sugar
- 350 g bread flour
- 1 tsp salt (or to taste)
- 40 ml sunflower oil
- 150 g mozzarella cheese, grated
- 100 g feta cheese, crumbled or chopped
- 1 sprig green onion, finely chopped (optional)
- 1 egg yolk
- 2 tbsp milk
- Sesame seeds
- Poppy seeds
- Coarse salt
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