Chai-Spiced Overnight Super Barley
Method: 1. Mix all ingredients (except walnuts) in a bowl. Stir well and refrigerate overnight. 2. When ready to serve, give it a little swirl and top with walnuts. Optional - layer with yoghurt and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at elevatefoodco.com.au.
Cooking tools:
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Airtight container
Ingredients
- 1/2 cup BARLEYMAX Toasted Super Barley flakes
- 1 tsp chai spice blend
- 1/2 cup milk of choice
- 1/4 cup yoghurt of choice
- 1 tsp honey (or maple syrup)
- 1 tbsp chopped waluts
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