Healthy Hearty Beefless Stew | Vegan Nook

Ingredients

• 6 cups of prepared No Beef or Roasted Vegetable Broth
• 2 tablespoons tomato paste
• 1 tablespoon vegan Worcestershire sauce
• 1 teaspoon each; oregano; basil; thyme; sugar
• 1/2 teaspoon paprika
• 1 large bay leaf
• 1/2 cup onion, small dice
• 1/2 cup red bell pepper, small dice
• 3/4 cup celery, chopped
• 3/4 cup fresh (or frozen) peas
• 1 cup carrot, chopped
• 3 cups potatoes, diced
• 2 cloves garlic, minced
• 1 1/2 cups cold water
• 1/4 cup cornstarch
• 1 9-ounce package Gardein Plant-Based Be'f Tips
• salt and pepper to taste