Choco-Fudge Squares Gluten-free, Dairy-free, Organic - Cuisine l’Angélique
Delight chocolate lovers with perfectly light and fudgy squares using beaten eggs for a light texture. Perfect for dairy-free diets! [155 characters]
Ingredients
- 70 g (1/2 cup) margarine or ghee *
- 50 g (1/2 cup plus 1 tbsp) cocoa
- 3 large eggs (165 g)
- 110 g (1/2 cup) cane sugar
- 5 ml (1 tsp) vanilla extract
- 70 g (1/2 cup) all-purpose flour
- 2.5 ml (1/2 tsp) ground cinnamon
- 0.5 ml (1/8 tsp) sea salt
- 50 g (1/2 cup) finely chopped pecans
- 80g (1/2 cup) semi-sweet chocolate chips
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