Ham and Cheese Tortillas a la Parrilla Recipe :: The Meatwave

Ham and Cheese Tortillas a la Parrilla Recipe :: The Meatwave

meatwave.com

These stuffed tortillas are a Northern Argentinian snack that have a comforting ham and cheese combo in a uniquely grilled shell.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.

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Ingredients

  • For the Dough
  • 500 grams all purpose flour (4 cups)
  • 2 teaspoons kosher salt
  • 6 tablespoons butter, melted
  • 3/4 cup water, plus more as needed
  • For the Tortillas
  • 8-12 slices deli ham
  • 8 slices provolone cheese

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