Cheesy Spinach Rice Balls

Cheesy Spinach Rice Balls

crunchymamabox.com

Revamp your leftover rice with our mouthwatering Spinach and Cheese Rice Balls! Bursting with savory flavors and wholesome ingredients, these appetizers or midday snacks offer a nutritious twist to...

View full recipe on crunchymamabox.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crunchymamabox.com.

Share this recipe:

Cooking tools:

  • Air fryer
  • Skillet
  • Stove
  • Mixing bowl
  • Parchment paper
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Grater
  • Spatula

Ingredients

  • 2 cups cooked rice
  • 1 cup spinach, chopped
  • 2 cloves garlic, minced
  • 1/4 cup onion, finely chopped
  • 2 green onions, thinly sliced
  • 1 cup mozzarella cheese, shredded (or vegan shredded cheese)
  • 2 large eggs (or 2 flax eggs: 2 tablespoons ground flaxseed meal + 5 tablespoons water)
  • 1/4 cup breadcrumbs
  • 3 tablespoons grated Parmesan cheese (or nutritional yeast for a vegan option)
  • Salt
  • pepper
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
  • Cooking spray or oil mist for coating (avocado oil for a healthier option)

More Like This