Festive Christmas Eggnog Bread Recipe: Sweet Holiday Magic
This festive Christmas eggnog bread recipe adds a merry twist to your holiday baking repertoire. Come along on a delightful journey through this easy-to-follow seasonal treat.
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Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Cooling rack
- Toothpick
- Spoon
- Chef's knife
- Pastry brush
- Plate
Ingredients
- 2 1/2 cups (595 ml) all-purpose flour
- 1 cup (200 g) granulated sugar
- 1/2 cup (100 g) brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 2 teaspoons vanilla extract
- 1 teaspoon rum extract (optional)
- 1 1/4 cups (296 ml) eggnog
- 2 large eggs
- 1/2 cup (118 ml) vegetable oil (or melted butter)
- 1 cup (120 g) powdered sugar
- 2 tablespoons (30 ml) eggnog
- 1/4 teaspoon ground nutmeg (for garnish)
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