Red Beans with Rice | Bean Commission
Red Beans with Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bean.idaho.gov.
Ingredients
- 1 tbsp vegetable oil
- 1 medium onion, chopped
- 1 garlic clove, minced
- 1 cup water
- 4 oz diced lean ham
- 1 ½ cups cooked or canned red beans
- ¼ tsp ground black pepper
- ⅛ tsp bottled hot pepper sauce
- chopped green onions (optional for garnish)
- red and yellow peppers (optional for garnish)
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