Creamy Penne al Vodka with Parmesan and Oregano

Ingredients

• 1 lb. penne pasta
• 1 cup heavy cream
• 1 teaspoon red chile flakes
• 10 cloves garlic, thinly sliced
• 1/4 teaspoon freshly ground black pepper
• 1 tablespoon kosher salt
• 1/4 cup vodka
• 1/4 cup fresh oregano, coarsely chopped for garnish
• 1 cup grated parmesan
• 1/4 cup olive oil
• 1 (28 oz.) can whole, peeled tomatoes in juice, hand-crushed