Cheesecake
I've made this recipe 100s of times. It was my dad's recipe. No idea where he found it, but he's made it 100s of times as well
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jeremycheng.net.
Cooking tools:
- Springform pan
- Pie dish
- Baking dish
- Rotary beater
- Oven
- Stove
- Saucepan
- Refrigerator
- Spatula
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- 1¼ Crushed whole Graham crackers or whole Oreos (see note)
- ¼ cup butter
- 1/3 cup Sugar
- ¼ tsp salt
- 1 envelop unflavoured gelatin
- ¾ cup milk
- 2 egg yolk, slightly beaten
- 1 package (8 oz/225g) cream cheese
- 2 egg whites
- 1 tsp vanilla
- 1/4 tsp cream of tartar (optional; I typically omit this)
- ¼ cup sugar
- 1 cup whipping cream
