Oven Toasted MINI Pierogies Recipe - Easy Home Meals

Name: Oven Toasted MINI Pierogies Recipe - Easy Home Meals
Ingredients: 1 box Mini Four Cheese Medley or your favorite variety of Mrs. T’s® Mini Pierogies; 2 cups plain breadcrumbs; 1 tablespoon dried parsley; 1 tablespoon dried basil; 2 teaspoons garlic powder; 1 tablespoon paprika; Salt and pepper; 3 eggs; Cooking spray; Marinara sauce or ranch dressing, for serving; Preheat oven to 425°F. Grease a baking tray with cooking spray. Set aside.; In a large bowl, combine breadcrumbs, dried parsley, dried basil, garlic powder and paprika. Add salt and pepper to taste. In another bowl, beat eggs together.; One by one, coat each pierogy in egg wash, then in breadcrumb mixture. Make sure they are fully coated. Lay pierogies flat on the greased baking sheet.; Bake for 15 minutes or until pierogies are golden brown.; Serve with marinara sauce, ranch dressing or both! Enjoy!

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These crispy, baked mini pierogies will be a new appetizer favorite. Oven Toasted Mini Pierogies come to you from Mrs. T's Pierogies.

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Ingredients

1 box Mini Four Cheese Medley or your favorite variety of Mrs. T’s® Mini Pierogies
2 cups plain breadcrumbs
1 tablespoon dried parsley
1 tablespoon dried basil
2 teaspoons garlic powder
1 tablespoon paprika
Salt and pepper
3 eggs
Cooking spray
Marinara sauce or ranch dressing, for serving
Preheat oven to 425°F. Grease a baking tray with cooking spray. Set aside.
In a large bowl, combine breadcrumbs, dried parsley, dried basil, garlic powder and paprika. Add salt and pepper to taste. In another bowl, beat eggs together.
One by one, coat each pierogy in egg wash, then in breadcrumb mixture. Make sure they are fully coated. Lay pierogies flat on the greased baking sheet.
Bake for 15 minutes or until pierogies are golden brown.
Serve with marinara sauce, ranch dressing or both! Enjoy!