Broccoli Pesto Rigatoni Recipe - Recipezazz.com

Broccoli Pesto Rigatoni Recipe - Recipezazz.com

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Ingredients

  • 8 ounces dry rigatoni
  • 6 cups water,boiling
  • 1 teaspoon salt
  • 12 ounces frozen broccoli florets,thawed
  • 1 jar (6 ounces )pesto
  • 1/4 cup green olives
  • 1/4 teaspoon garlic powder
  • 1 tablespoon dry parsley,
  • 1 tablespoon olive oil
  • 2 ounces parmesan cheese,grated

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