Homemade Scalloped Potatoes - How To Make Recipes
Craving comfort food? Try our Scalloped Potatoes Recipe! Creamy layers of potatoes topped with melted cheese - pure bliss!
Ingredients
- 1 kg (2.2 lbs) potatoes, thinly sliced
- 200 grams (7 oz) grated cheese (cheddar or any melting cheese)
- 50 grams (1.75 oz) butter
- 3 clove garlic, minced
- 500 ml (17 oz) milk
- 2 tbsp all-purpose flour
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
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