Sweet Glazed Baby Carrots – Regina's Farm Kitchen

Sweet Glazed Baby Carrots – Regina's Farm Kitchen

reginasfarmkitchen.com

SERVINGS: 8–10 When it comes to side dishes, anyone can make their “famous” green bean casserole or burn marshmallows on top of sweet potatoes. But not you. You’re bringing your A-game. With...

View full recipe on reginasfarmkitchen.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reginasfarmkitchen.com.

Share this recipe:

Ingredients

  • 1 jar RFK Peach Vanilla Bean Artisan Fruit Spread
  • 2 bunches baby carrots, cleaned, washed and dried thoroughly. (Leave 1 in. of green stem for eye candy appeal.)
  • Blood-orange-flavored olive oil
  • Salt
  • pepper
  • ½ tsp. smoked cumin
  • ½ tsp. sweet paprika
  • Saucepan
  • Pastry brush
  • Sheet pan
  • Parchment paper

More Like This