Easy & Zesty Chimichurri Seasoning

Ingredients

• 1 cup fresh parsley, finely chopped (approximately 60g)
• 1/2 cup fresh cilantro, finely chopped (approximately 30g)
• 4 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon red pepper flakes
• 1/2 teaspoon sea salt
• 1/4 teaspoon black pepper
• 1/2 cup extra virgin olive oil (120ml)
• 1/4 cup red wine vinegar (60ml)