Buffalo Chicken Spicy Dill Pickle Sliders - Bothwell Cheese - Buffalo Chicken Spicy Dill Pickle Slid
Buffalo Chicken Spicy Dill Pickle Sliders
Ingredients
- 8 to 12 mini slider buns
- ¾ cup of your favourite hot sauce
- 3 to 4 cups pulled chicken, breast or dark meat
- 1 250g block Bothwell Spicy Dill Pickle Monterey Jack , grated (split in half)
- 8 to 12 pieces of butter lettuce (any lettuce will due, but butter is better)
- 8 to 12 slices of tomato
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