Chai-Spiced Custard Tart with Mango - Penguin Books Australia

Chai-Spiced Custard Tart with Mango - Penguin Books Australia

www.penguin.com.au

With a custardy filling redolent with chai spices, a slightly nutty crust, and lots of mango, this sweet-tangy tart is perhaps my favorite summer dessert.

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Ingredients

  • 1½ teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • ¼ teaspoon cardamom seeds , blitzed in a spice grinder (or ¼ teaspoon ground cardamom)
  • ⅛ teaspoon ground allspice
  • ⅛ teaspoon ground cloves

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