Salsa verde - Gerardo Lopez
A simple yet delicious and fresh salsa that can be made under 5 minutes. This salsa verde uses green tomatillos.
Ingredients
- 500 g fresh tomatillos (substitute with a tin of tomatillos of 750 g)
- 1 coriander bunch
- 1/2 white onion
- 2 garlic cloves
- 4 jalapeños (substitute with green chillies)
- salt to taste
- olive oil
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