Chocolate Banana Nice Cream Cake - PureHarvest

Chocolate Banana Nice Cream Cake - PureHarvest

pureharvest.com.au

An indulgent ice cream cake with a healthier, dairy free twist; cashews, banana and PureHarvest Coco Quench form the “nice cream” base here.

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Ingredients

  • 100 g medjool dates (approx. 6-7 dates)
  • 95 g (½ cup) buckwheat groats
  • 100 g (1 cup) walnuts
  • 21 g (3 tbsp) coconut flour
  • 40 ml (2 tbsp) coconut oil, melted
  • 40 ml (2 tbsp) water
  • 185 g (1 and ½ cups) cashews, raw
  • 2 overripe bananas (approximately 180 grams)
  • 120 ml (6 tbsp) coconut oil, melted
  • 80 ml Pureharvest Coco Quench
  • 40 ml Pureharvest Organic Rice Syrup
  • 2 tsp vanilla extract
  • 1 tsp cinnamon
  • 5 tbsp Pureharvest Coco²
  • Handful of Cacao nibs, to decorate the top

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