NO BAKE CHEESECAKE WITH HOMEMADE STRAWBERRY TOPPING Recipe - (4.6/5)

Ingredients

• Crust:
• 8 oz (250 g) graham crackers (about 15)
• 1 tbsp granulated sugar
• 1 stick (4 oz or 110 g) unsalted butter, melted
• Filling:
• 2 (8 oz each or 500 g) bars cream cheese, room temperature
• 1/2 cup (65 g) sifted confectioners' sugar (first sifted and then measured)
• 1 cup (250 g) Greek yogurt (full-fat)
• 2 Sachets vanilla sugar, or 2 tsp vanilla extract
• 1 tbsp cornstarch (optional)
• 3/4 cup (200 ml or 200 g) cold heavy cream, whipped
• Topping:
• 13-14 oz (375 g) fresh or frozen strawberries (if using frozen, don't unthaw)
• 1/2 cup (110 g) granulated sugar
• 1-2 tbsp cornstarch
• 1/2 cup (125 ml) water