Monte Cristos | Canadian Living
These classic sandwiches can be eaten for breakfast, lunch or dinner.
Ingredients
- 2 large eggs
- 1/4 cup 2% milk
- 4 slices egg bread (such as challah or brioche)
- 1 tablespoon grainy Dijon mustard
- 2 square slices Swiss cheese , halved
- 4 slices Black Forest ham
- 1 tablespoon unsalted butter
- 2 tablespoons black currant jam or sweet red pepper jelly , stirred
- Fibre 2 g
- Sodium 2126 mg
- Sugars 15 g
- Protein 33 g
- Calories 599
- Total fat 24 g
- Potassium 590 mg
- Cholesterol 261 mg
- Saturated fat 11 g
- Total carbohydrate 61 g
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