Oven-Baked Mackerel with Tomato Sauce - Recipe | Bonapeti.com
This dish is so delicious that it`ll make you not only lick your fingers but empty your plate as well! Enjoy the baked mackerel from a master chef.
Ingredients
- mackerel - 3 - 4, medium
- tomato juice - 2 cups
- carrots - 2
- peas - 4/5 cup (200 g), frozen
- pickles - 4 - 5
- olives
- oil - 1/2 cup
- water - 1/2 cup
- salt
- black pepper
- garlic - 2 - 3 cloves
- flour - for rolling
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