Dilled Carrots
This quick and easy recipe goes great with any meal as a tasty side dish. If you have a little bit of lemon zest or lemon juice, try them in place of the lemon
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Cooking tools:
- Oven
- Baking sheet
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- 3 cups baby carrots
- 2 tsp. olive oil
- ½ tsp. lemon pepper
- 2 tsp. dill
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