Sweet Potato-Pecan Pie Recipe - Details, Calories, Nutrition Information

Ingredients

• 1 pie crust, unbaked (9 inch)
• 1 large egg
• 1 1/2 cups fresh sweet potatoes, mashed cooked
• 1/4 cup sugar
• 2 tbsp unsalted butter or 2 tbsp margarine, softened
• 1 tsp vanilla extract
• 1/4 tsp salt
• 1/4 tsp cinnamon, ground
• 1/8 tsp allspice, ground
• 1/8 tsp nutmeg, ground
• 2 large eggs
• 1/2 cup sugar
• 1/2 cup dark corn syrup
• 2 tbsp unsalted butter or 2 tbsp margarine, melted
• 1 dash cinnamon, ground
• 1 cup pecan halves
• 1/2 cup heavy cream , whipped stiff