Baked vegetables | Recipe | V-ZUG China

Baked vegetables | Recipe | V-ZUG China

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Discover our Baked vegetables recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vzug.com.

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Ingredients

  • 2 heads of fennel
  • 1 Spanish onion
  • 1 courgette
  • 1 beetroot
  • 1 celery
  • 2 carrots
  • 6 champignons
  • Olive oil
  • Salt
  • Pepper

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