Garlic Shrimp Gratin - Comforting Cheesy Dish
Discover how to make Garlic Shrimp Gratin, a comforting, cheesy dish with bold garlic flavors, succulently cooked shrimp, and a crispy topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Baking dish
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Oven
- Refrigerator
- Plastic wrap
- Airtight container
Ingredients
- 1 lb medium-sized shrimp, peeled and deveined
- 4 cloves garlic, minced
- 3 tablespoons unsalted butter
- 1 cup heavy cream
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- ½ cup panko breadcrumbs
- Salt, to taste
- Black pepper, to taste
- Fresh parsley, chopped (for garnish)
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