Sweet Potato Brownies - Allergy Associates of La Crosse

Ingredients

• 1/2 cup butter, unsalted
• 2 cups bittersweet chocolate chips
• 1 cup cooked sweet potato, mashed
• 1/2 cup brown sugar
• 3/4 cup white sugar
• 4 eggs
• 2 1/2 tsp. vanilla
• 1/2 tsp. salt
• 2/3 cup all-purpose flour or gluten-free substitute
• 1/2 cup unsweetened cocoa powder
• Powdered sugar for dusting, optional