Early Medieval Pork Loin: Porcellus Lasaratus Recipe

Early Medieval Pork Loin: Porcellus Lasaratus Recipe

rockysitalianbistro.com

Transport yourself to the early medieval period with this authentic Porcellus Lasaratus recipe! Learn to cook a delicious pork loin using historical techniques. Get the recipe now!

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Ingredients

  • Pork loin:
  • Olive oil: 2 tbsp
  • Garum: 2 tbsp
  • Vinegar: 2 tbsp
  • Dates: 1
  • Pine nuts: 20g
  • Mustard seeds:
  • Asafoetida:
  • Lovage:
  • Caraway seeds:
  • Cumin seeds:
  • Black pepper:

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