Roasted Beet & Goat Cheese Topper
Wow your party guests with these sophisticated appetizer bites of goat cheese topped with roasted beets and pistachios. And they take just 10 minutes to make!
Ingredients
- 6 TRISCUIT Rosemary & Olive Oil Crackers
- 2 Tbsp. goat cheese
- 2 beets (2 inch), cooled, peeled and cut into 6 slices each
- ¾ tsp. pistachios
- ¾ tsp. balsamic glaze
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