Banana & Liberté Kefir muffins Recipe | Samsung Food App

Ingredients

• a dozen of muffins
• 3/4 cup Liberté plain kefir (180 ml)
• 1 of banana puree (2 bananas) (240 ml)
• 1/2 cup sunflower oil or other (120 ml)
• 1 teaspoon vanilla essence (5 ml)
• 2 eggs
• 1 ½ cup wheat flour (360 ml)
• 4 teaspoons baking powder (20 ml)
• 1/2 cup sunflower seeds or walnuts (optional)