Baked eggplants with Tomatoes, Onions, Garlic - (Imam Baildi) Recipe
Baked eggplants with Tomatoes, Onions, Garlic - (Imam Baildi). Discover our recipe.
Ingredients
- 4 slim, elongated eggplants, about 700 gr.
- 150 ml olive oil
- salt and pepper
- 450 gr. onions, thinly sliced
- 3-4 cloves garlic, peeled and sliced 450 gr. tomatoes, peeled and sliced
- 1 teaspoon oregano
- 1 teaspoon sugar
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