Barrel-Aged Toronto | cocktaildudes

Barrel-Aged Toronto | cocktaildudes

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Explore the rich flavors of Barrel-Aged Toronto: 2 parts Rye Whiskey, ¼ part Fernet, ¼ part Simple Syrup, and 1 oz. Angostura Bitters. Age in an oak barrel for a unique taste. Enjoy straight from...

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Ingredients

  • 2 parts Rye Whiskey
  • ¼ part Fernet
  • ¼ part Simple Syrup
  • ½ oz. Angostura Bitters per liter of Rye
  • For a 3-liter barrel, we use:
  • 2 liters Rye Whiskey
  • ¼ liter Fernet
  • ¼ liter Simple Syrup
  • 1 oz. Angostura Bitters

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