Peanut Butter Chocolate Chip Banana Bread • Kroll's Korner

Ingredients

• 3 overripe bananas, ~1 1/4 cup mashed
• 1 cup granulated sugar
• 1/2 cup creamy peanut butter
• 1/4 cup vegetable oil
• 3 Tbsp. buttermilk, room temperature
• 2 eggs, room temperature
• 1 tsp. vanilla extract
• 2 cups all purpose flour, spooned and leveled
• 2 Tbsp. cornstarch
• 1 tsp. kosher salt
• 3/4 tsp. baking soda
• 1/2 cup mini chocolate chips
• 1/3 cup creamy peanut butter
• 2 Tbsp. unsalted butter
• 2 Tbsp. whole milk, or more as needed
• 1 cup powdered sugar
• 1/2 tsp. vanilla extract